No crafting today, but definately some baking. I made these red velvet cupcakes with cream cheese icing. They were delicious! I made the hearts and the roses out of gumpaste. The hearts were cut with regular cookie cutters. The roses were made with a mold I bought in Holland while we were on holiday there almost two years ago. I also cut a tiny little bow and put it on each heart.
To add a little pizazz, I dusted over the heart and roses with pearl dust, and used the flower cupcake holders that I bought at Michaels.